Simple and Delicious Keto Breakfast with Sausage Patties
A hearty breakfast sets the tone for the day, and sausage patties deliver the perfect balance of protein and flavor. These savory bites fit seamlessly into a keto lifestyle, keeping carbs low while providing the energy needed to tackle daily tasks.
Unlike traditional breakfast options loaded with sugars and processed ingredients, homemade sausage patties allow complete control over seasonings and quality.
Pair them with eggs, avocado, or a side of sautéed greens for a well-rounded meal that satisfies cravings without derailing progress. The rich, smoky aroma of sizzling sausage creates an irresistible start to the day, making it easier to stay committed to keto goals.
Spices like paprika, garlic, and sage enhance the flavor, ensuring every bite is packed with bold taste. Ditch the carb-heavy breakfasts and enjoy a simple, delicious, and keto-friendly way to fuel your body with these satisfying sausage patties.
Keto Breakfast with Sausage Patties
A hearty breakfast keeps energy levels high and cravings low.
Sausage patties make an excellent choice for a keto-friendly meal.
These homemade patties are rich in protein and healthy fats while staying low in carbs.
Paired with eggs or avocado, they create a filling and delicious breakfast.
- Cooking Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Serving: 4 people
- Calorie: 320 per serving
- Cuisine: Keto, American
Ingredients
For the Sausage Patties:
- 1 pound ground pork
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon dried sage
- 1/4 teaspoon crushed red pepper flakes (optional)
- 1 tablespoon olive oil (for cooking)
Optional Sides:
- 2 eggs, fried or scrambled
- 1/2 avocado, sliced
Instructions
Step 1: Prepare the Sausage Mixture
Place ground pork in a large bowl. Add salt, pepper, garlic powder, onion powder, paprika, sage, and red pepper flakes.
Mix well using hands until spices are evenly combined.
Step 2: Shape the Patties
Divide the mixture into eight equal portions. Roll each portion into a ball, then flatten into a patty about 1/2 inch thick.
Step 3: Cook the Patties
Heat olive oil in a large skillet over medium heat. Place patties in the skillet, leaving space between them.
Cook for 4-5 minutes per side until browned and fully cooked.
Step 4: Serve and Enjoy
Transfer cooked patties to a plate lined with paper towels. Serve with eggs, avocado, or any keto-friendly side.
Top Tips
Use Fresh Ground Meat
Fresh ground pork gives the best texture and flavor. Beef or turkey can be used for variety.
Adjust the Spice Level
Add more red pepper flakes for a spicier kick. Reduce them for a milder taste.
Cook on Medium Heat
Cooking over medium heat prevents burning while ensuring the inside cooks thoroughly.
Store for Later
Make extra patties and store them in the fridge for up to 3 days. Freeze for longer storage.
Variations
Turkey Sausage Patties
Substitute ground pork with ground turkey for a leaner option.
Cheesy Sausage Patties
Mix shredded cheddar or Parmesan into the meat before shaping patties.
Herb-Infused Patties
Add fresh herbs like thyme or rosemary for a more aromatic flavor.
Sweet and Savory Version
Mix a small amount of keto-friendly sweetener into the meat for a sweet-savory balance.
Nutritional Information (Per Serving)
- Calories: 320
- Protein: 22g
- Fat: 26g
- Carbohydrates: 1g
- Fiber: 0g
- Net Carbs: 1g
Frequently Asked Questions
Can I bake these instead of frying?
Yes. Preheat the oven to 375°F (190°C) and bake for 20 minutes, flipping halfway through.
How can I store leftovers?
Keep them in an airtight container in the fridge for up to three days. Reheat in a skillet or microwave before serving.
Can I make these patties dairy-free?
Yes. This recipe does not contain dairy, making it a great option for dairy-free keto eaters.
What other seasonings can I use?
Try cumin, Italian seasoning, or fennel seeds for different flavors.
Are store-bought sausage patties keto-friendly?
Some may contain added sugars or fillers. Check labels and opt for brands with minimal ingredients.
Conclusion
A keto breakfast with sausage patties is easy to prepare, satisfying, and packed with flavor.
These homemade patties offer full control over ingredients while staying within keto guidelines.
Pair them with eggs, avocado, or low-carb vegetables for a well-rounded meal.
Try different variations to keep breakfast exciting. Enjoy a protein-rich start to the day without breaking ketosis!